MUSCAT BOLLENBERG 2023
| Weight | 1.5 kg |
|---|---|
| Origin | |
| Production | 100 |
| Bottled | |
| Alcohol | |
| Sugar | |
| Total acidity | |
| Index |
Variety
White wine
Tasting
A very expressive hillside nutmeg in the nose but dry and tense in the mouth, which plays the sharp trait rather than sweetness.
Food & Wine Agreement
Asparagus, fragrant vegetable cuisines, mezzés and fresh cheeses.
Tasting Comment
Dress: Yellow pale crystalline, bright glow.
Nose: Crunchy grapes, vine flowers, candied citrus fruits, light mint: expression of the grape variety without sugar supported.
Mouth: Aromatic large but dry mouth, clean, freshness of limestone and salivating tension that balance the generous fragrance. Muscat of sharp trait rather than exuberance.
Agreement: Asparagus, fragrant vegetable kitchens, mezzés, fresh cheeses, aperitif where one seeks shine without the sweetness.
VIGNIFICATION & ElevATION
Compliance with the winery charter in organic and biodynamic wine, thermo-regulated alcoholic fermentation with native yeasts, breeding on stainless steel lees for 6 months.
12,50 € TTC