KIRSCH - 45°
| Weight | 1 kg |
|---|---|
| Production | 100 |
| Bottled | |
| Total acidity | |
| Index |
Variety
Wine
Tasting
Dry and straight Kirsch, on the cherry and the core, with a long, slightly bitter finish.
Food & Wine Agreement
Digestive, pastries (Black Forest, clafoli, kougelhopf) and chocolate desserts.
Tasting Comment
Dress: Clear, transparent, with a light crystalline radiance, without any apparent viscosity.
Nose: Well ripe cherry, core, fresh almond, a hint of white spices. You immediately feel the side « dry » and traditional kirsch, without excessive perfume.
Mouth: Straight, straight, almost ascetic attack. The core is imposed, the cherry follows, in a dry, tense balance, with a long, slightly bitter finish, typical of the spirit of the nucleus.
Agreement: Indistinguishable in the kitchen (fudges, pastries, clafoutis, Black Forest), to taste pure in digestives or as an accompaniment to a black chocolate dessert or a simple sweet-vanillary faitselle. Or a black chocolate tile from the Swiss Felchlin 65% "Maracaibo" Venezuela.
32,00 € TTC