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 | VarietyWhite wineTastingA granite gewurztraminer, tense and dry, which reconciles aromatic depth and true drinkability.Food & Wine AgreementRise dishes (curry, sweet Thai cuisine), full-bodied cheeses, sweet-salted exotic dishes and low-sweet fruity desserts. | |
 | VarietyWhite wineTastingA gewurztraminer of haute couture, rich but with a fine hold, which tightens on a clear and saline finish.Food & Wine AgreementFoie gras, refined Asian cuisines, parsleyed cheeses and subtly spicy or citrus desserts. | |
 | VarietyWhite wineTastingUn gewurztraminer ample mais feutré, porté par la gourmandise des fruits exotiques, abrciots mûrs et les épices douces.Food & Wine AgreementCuisines du Moyen-Orient, canard laqué, plats mijotés épicés, fromages puissants et desserts aux fruits exotiques peu sucrés. | |
| VarietyWhite wineTastingRobe jaune dorée, nez expressif et complexe, avec des arômes de rose et de fruits exotiques.Food & Wine AgreementLors d’une réception ou sur un foie gras. Accompagnera parfaitement un fromage fort et un dessert. | |
 | VarietyWhite wineTastingUn Gewurztraminer d’esprit sec, aromatique et délicat, chaleureux.Food & Wine AgreementAccompagnera un apéritif, des plats épicés ou fromages corsés. | |
 | VarietyOrange wineTastingA nose with extraordinary fragrance and complexity on ripe exotic fruits.Food & Wine AgreementSpicy and smoky cuisines, tajines, mezzés, refined or strong cheeses (munster) and audacious world cuisines. | |
 | VarietyWhite wineTastingA wine like a dabble of friends, where each grape brings its voice without looking for solo.Food & Wine AgreementWill accompany salted pies, seasonal salads, fine charcuterie boards and sweet cheeses. | |
 | VarietyWhite wineTastingA very expressive hillside nutmeg in the nose but dry and tense in the mouth, which plays the sharp trait rather than sweetness.Food & Wine AgreementAsparagus, fragrant vegetable cuisines, mezzés and fresh cheeses. | |
 | VarietyOrange wineTastingA grey pinot of touch and light maceration, both structured, dry and surprisingly caressing.Food & Wine AgreementSpicy vegetable kitchens, raised fish, grilled poultry, refined cheeses and fusion kitchens. | |
 | VarietyWhite wineTastingA white pinot of shade, elegant and discreet, carried by a freshness of limestone that lengthens the mouthFood & Wine AgreementCold entrances, fish terrines, white poultry and fine vegetable pies. |